I myself am quite picky and prefer simpler food, for example pancakes with raspberry jam. However, I really wish I ate lobster, it looks so good but tastes so bad. Instead, I eat sweets and snacks daily. But since we found the butcher shop with the dry-aged beef tenderloin, I have taken the initiative to go back there several times. To my husband's big amazement.
Today we ate hamburgers made from dry-aged sirloin steak and entrecรดte. I topped the burger with crispy bacon and cheese. When the world's most perfect teenager utters a subdued quote "oh" unquote throughout dinner, you know it's good.
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